Chateau D’Yquem, 1er G.C.C, 1855 (Sauternes) 1.5L 2017 castellari-bergaglio scallops and crab

scallops and crab

there is no doubt that this wine will develop gracefully over the years

quail and pork belly

well supported by subtle oak chariness and fine grained tannins in a lingering and satisfying finish

Perfect when enjoyed by the glass on its own

Chateau D’Yquem, 1er G.C.C, 1855 (Sauternes) 1.5L 2017 castellari-bergaglio scallops and crab"Allocation only, email wine@worldwine. com. au to secure allocation" Sauternes is different from other sweet wines for two reasons. First of all, Sauternes has a unique interplay of soil, topography and microclimate which promotes the regular growth of Botrytis cinerea perhaps more than anywhere else. Second, the vineyards are harvested in several "waves" in order to pick only the most botrytised grapes each time.