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but still a bit yeasty and funky
The soils are a combination of black volcanic ash and sand which are fine and almost silty
100% Nebbiolo-based grappa infused with chamomile flowers
selling the fruit to the local cooperative
or straight as a post-dinner digestivo
Le Boncie Toscana IGT "Cinque" 2024 Setubal but still a bit yeastyThe wine's name "Cinque" recognizes the original composition of the wine, namely five grape types classic to the production of the finest Chianti Classico: principally Sangiovese with Colorino, Mammolo, Fogliatonda and Ciliegiolo completing the quintet. Recently, the wine is no longer composed strictly of the 5 grapes anymore, but Giovanna says the name also refers to the relative precociousness of the wine, thus a wine to "keep at hand" [5 fingers].
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