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Triple distilled in pot stills
or like really high octane Hubba Bubba
While this sake is being made
slowly ripened agaves are cooked for two days in traditional stone ovens to concentrate flavor
They continue with the extraction of juices and honey from the agave in the miling process using a tahona
Gotsa Family Chinuri Pet-Nat 2021 French Triple distilled in pot stills
US$ 24.00
US$ 51.00
US$ 20.00
