Gluten-Free Sorghum Flour Superfine - 3 lb. Bath and Body Available in a variety of

Available in a variety of colours

muffins and cookies and substitute this flour for wheat

This all purpose flour is great for making gluten free cakes

smooth and radiant skin

To get you started on the back of the package is a typical recipe for a White Cake

Gluten-Free Sorghum Flour Superfine - 3 lb. Bath and Body Available in a variety ofThe Authentic Foods White Sorghum Flour is derived from a cereal grain crop and is 100% gluten free. It can be used by itself or mixed with other gluten free flours to make delicious breads, pizza dough, cakes, pastries, etc. Nutritionally, sorghum is a better source of protein and fiber than rice flour. The White Sorghum Flour is high in insoluble fiber with relatively small amounts of soluble fiber. The protein and starch components of grain sorghum